{"title":"Mushrooms and Dried Vegetables","description":"\u003cdiv class=\"block-category card card-block category_img\" data-mce-fragment=\"1\"\u003e\u003cdiv class=\"block-desc\" data-mce-fragment=\"1\"\u003e\u003cdiv id=\"category-description\" class=\"text-muted\" data-mce-fragment=\"1\"\u003e\u003cp data-mce-fragment=\"1\"\u003e Find the dehydrated vegetables and mushrooms that we have available in our online store. Dried vegetables and mushrooms allow their preservation, and they serve us to prepare recipes for soups and other delicious dishes. We just have to rehydrate them to enjoy them.\u003c\/p\u003e\u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e\u003cdiv id=\"subcategories\" data-mce-fragment=\"1\"\u003e\u003c\/div\u003e","products":[{"product_id":"hojas-de-bambu-frescas-sushi-zongzi","title":"Fresh Bamboo Leaves Decorations for Japanese Sushi Roll Plates 100 Sheets","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eIn Japan, we have a custom of wrapping food with leaves such as oak.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e for its conservation since ancient times.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Bamboo leaves (sasa) are said to have been used since the \"Narezushi (collected fish)\" period,\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e the origin of Edomae-zushi.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e By placing bamboo leaves under the sushi to pasteurize,\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e people were trying to keep the sushi from going bad.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e It also has the other important role.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Born in the late Edo period, Edomae nigari-zushi was commonly sold\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e in street stalls like today's fast food stores.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e After that, sushi restaurants sprang up and started delivering sushi.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Some restaurants organized sasagiri to deliver sushi according to the customer's family crest,\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e because it was said that the relationship between the sushi restaurant and its customers was very strong at that time.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Thus, sushi garnished sasagiri was becoming popular and its techniques were developing.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e \u003cspan data-mce-fragment=\"1\"\u003eIn China, \u003cstrong\u003eZ\u003c\/strong\u003e\u003c\/span\u003e \u003ci data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eongzi\u003c\/b\u003e\u003c\/i\u003e \u003cspan data-mce-fragment=\"1\"\u003e, or\u003c\/span\u003e \u003cb data-mce-fragment=\"1\"\u003erice fillings,\u003c\/b\u003e \u003cspan data-mce-fragment=\"1\"\u003eis a typical dish of\u003c\/span\u003e traditional Chinese cuisine \u003cspan data-mce-fragment=\"1\"\u003emade from\u003c\/span\u003e glutinous rice \u003cspan data-mce-fragment=\"1\"\u003ecooked in such a way that it has different fillings and rolled with bamboo leaves\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\"\u003e.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e \u003cspan data-mce-fragment=\"1\"\u003eThey are usually\u003c\/span\u003e steamed \u003cspan data-mce-fragment=\"1\"\u003eor\u003c\/span\u003e boiled \u003cspan data-mce-fragment=\"1\"\u003e.\u003c\/span\u003e Lao \u003cspan data-mce-fragment=\"1\"\u003epeople\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\"\u003e,\u003c\/span\u003e Thais \u003cspan data-mce-fragment=\"1\"\u003e,\u003c\/span\u003e Cambodians \u003cspan data-mce-fragment=\"1\"\u003e,\u003c\/span\u003e Vietnamese \u003cspan data-mce-fragment=\"1\"\u003ehave similar dishes influenced by\u003c\/span\u003e \u003ci data-mce-fragment=\"1\"\u003ezongzi\u003c\/i\u003e \u003cspan data-mce-fragment=\"1\"\u003e.\u003c\/span\u003e\u003c\/p\u003e","brand":"ONESUPERMARKET","offers":[{"title":"Default Title","offer_id":39666973409458,"sku":"","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/3749\/9314\/products\/Hojas-de-bambu-frescas-onesupermarket.jpg?v=1651860539"},{"product_id":"hojas-secas-de-tofu-dali-250g","title":"Dried tofu leaves 250g","description":"\u003cp class=\"product-title\"\u003eDried tofu leaves is a traditional Han soybean product made by coagulating and drying soybeans after refining, and is common in many parts of China. The production process of tofu skin is not complicated. It is the skin that is condensed from the soy milk boiled in the pot, which is taken out, straightened, and then pasted in the middle to become a double-layer semicircle, which is dried \u003c\/p\u003e\u003chr size=\"3\" color=\"#D3D3D3\" width=\"100%\" style=\"filter: alpha(opacity=100,finishopacity=0,style=3);\" data-mce-style=\"filter: alpha(opacity=100,finishopacity=0,style=3);\"\u003e\u003ch2 data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\u003c\/h2\u003e\u003ch2\u003e \u003cstrong data-mce-fragment=\"1\"\u003eThe nutritional value.\u003c\/strong\u003e\n\u003c\/h2\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003col\u003e\n\u003cli\u003e\u003cp\u003e \u003cstrong data-mce-fragment=\"1\"\u003eIt is rich in high quality protein and has a high nutritional value;\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e \u003cstrong data-mce-fragment=\"1\"\u003eTofu skin contains a large amount of lecithin to prevent hardening of blood vessels, prevent cardiovascular disease, and protect the heart;\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e \u003cstrong data-mce-fragment=\"1\"\u003eIt also contains a variety of minerals, supplements calcium, prevents osteoporosis caused by calcium deficiency, and promotes bone development Bone growth in children and the elderly is extremely beneficial.\u003c\/strong\u003e \u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\u003cp\u003e\u003c\/p\u003e\u003chr size=\"3\" color=\"#D3D3D3\" width=\"100%\" style=\"filter: alpha(opacity=100,finishopacity=0,style=3);\" data-mce-style=\"filter: alpha(opacity=100,finishopacity=0,style=3);\"\u003e\u003ch2\u003e Benefit\u003c\/h2\u003e\u003cp\u003e \u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e1. Prevent cardiovascular and cerebrovascular diseases\u003c\/strong\u003e\u003cbr\u003e Bean skin can prevent cardiovascular disease and protect the heart; It contains a variety of minerals, supplements calcium, prevents osteoporosis caused by calcium deficiency, promotes bone development, and is extremely beneficial for bone growth in children and the elderly.\u003cbr\u003e\u003cbr\u003e \u003cstrong\u003e2. The \"protector\" of menopause\u003c\/strong\u003e\u003cbr\u003e Effectively prevents the onset of osteoporosis, breast and prostate cancer.\u003cbr\u003e\u003cbr\u003e \u003cstrong\u003e3. Reduce the chance of breast cancer\u003c\/strong\u003e\u003cbr\u003e The soy used to make tofu contains soy isoflavones, which can adjust the breast's response to estrogen. The concentration of isoflavones in the urine of Japanese women is 100~1000 times higher than that of American and Dutch women. This is related to soy consumption by Japanese women. Japanese, and is also related to Japan, one of the reasons for the lower incidence of breast cancer in European and American countries. In addition, it can also effectively prevent the occurrence of leukemia, colon cancer, lung cancer, and stomach cancer. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003chr style=\"filter: alpha(opacity=100,finishopacity=0,style=3);\" width=\"100%\" color=\"#D3D3D3\" size=\"3\" data-mce-style=\"filter: alpha(opacity=100,finishopacity=0,style=3);\"\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e \u003cstrong data-mce-fragment=\"1\"\u003eIngredients:\u003c\/strong\u003e soybean, water\u003cbr\u003e\u003c\/p\u003e\u003cp data-mce-fragment=\"1\"\u003e \u003cstrong data-mce-fragment=\"1\"\u003eNutritional information per 100 gr:\u003c\/strong\u003e\u003c\/p\u003e\u003cp data-mce-fragment=\"1\"\u003e Energy Value: 1656 Kj\/427Kcal.\u003cbr data-mce-fragment=\"1\"\u003e Fats: 12.3g\u003cbr data-mce-fragment=\"1\"\u003e Saturated Fats: 2g\u003cbr data-mce-fragment=\"1\"\u003e Carbohydrates: 34.2g\u003cbr data-mce-fragment=\"1\"\u003e Sugars: 0.5g\u003cbr data-mce-fragment=\"1\"\u003e Proteins: 11.3g\u003cbr data-mce-fragment=\"1\"\u003e Salt: 0.35g\u003c\/p\u003e","brand":"DALI","offers":[{"title":"Default Title","offer_id":39693486162098,"sku":"","price":7.85,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/3749\/9314\/products\/Hojas-secas-de-tofu.jpg?v=1625242229"},{"product_id":"galanga-seca-cock-57-g","title":"Thai Dried Galangal 57 g","description":"\u003ch2 data-mce-fragment=\"1\"\u003eWhat is Galangal?\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr\u003e Galangal is also known as Thai ginger or Siamese ginger (because it closely resembles fresh ginger), but it is actually its own ingredient. It is commonly found in Thai, Indonesian and Malaysian cuisine. Galangal skin is smoother and paler than ginger and its flesh is much harder. It cannot be grated like ginger, but must be sliced. The galangal flavor is also much stronger; it is earthy, strong and extra citrusy. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003chr style=\"filter: alpha(opacity=100,finishopacity=0,style=3);\" size=\"3\" color=\"#D3D3D3\" width=\"100%\" data-mce-style=\"filter: alpha(opacity=100,finishopacity=0,style=3);\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e The difference between galangal and ginger\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr\u003e Both galangal and ginger are rhizomes, a type of underground creeping stem of a plant that sends out shooters to create new plants, in the ginger family (turmeric and cardamom are also in this family). Their biggest difference is their flavor: galangal has a strong citrusy, almost piney flavor, while ginger is fresh, tangy, and barely sweet, meaning they can't be used interchangeably. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003chr style=\"filter: alpha(opacity=100,finishopacity=0,style=3);\" width=\"100%\" color=\"#D3D3D3\" size=\"3\" data-mce-style=\"filter: alpha(opacity=100,finishopacity=0,style=3);\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e \u003ch2 data-mce-fragment=\"1\"\u003ePotential Benefits\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Galangal root has been used in traditional medicine as a remedy for various ailments, and a growing number of scientific studies support these uses.\u003c\/p\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Rich in antioxidants\u003c\/h3\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Galangal root is a rich source of antioxidants, which are beneficial plant compounds that help fight disease and protect cells from damaging free radicals.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e It is especially rich in polyphenols, a group of antioxidants linked to health benefits such as improved memory and lower blood sugar and LDL (bad) cholesterol levels.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Polyphenols are also believed to protect against mental decline, type 2 diabetes, and heart disease. Both ginger and turmeric, two close relatives of galangal root, are also high in polyphenols and have been linked to these benefits.\u003cbr data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003eHowever, no studies have directly linked galangal root to these effects, so more research is needed before strong conclusions can be drawn.\u003c\/p\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e May protect against certain cancers\u003c\/h3\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Galangal root may help protect your body against certain types of cancer.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Test-tube studies suggest that the active compound in galangal root, known as galangin, may kill cancer cells or prevent them from spreading.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e More specifically, one study highlighted the ability of the spice to kill two strains of human colon cancer cells. Other studies suggest that it can fight cancer cells of the breast, bile ducts, skin and liver.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e That said, the test-tube findings don't necessarily apply to humans. While the study results have been promising, more research in humans is needed.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e May increase male fertility\u003c\/h3\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003eEmerging evidence suggests that galangal root may increase male fertility.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e In an animal study, sperm count and motility were increased in rats given galangal root extract.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Additionally, in a 3-month study of 66 men with poor sperm quality, taking a daily supplement containing galangal root and pomegranate fruit extract experienced a 62% increase in sperm motility, compared to an increase in sperm motility. 20% in the placebo group.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Although this finding is interesting, it is not clear whether the effect was due to galangal root or pomegranate extract.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e More human research is needed to determine the effects of galangal root on male fertility.\u003c\/p\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e It can fight inflammation and pain.\u003c\/h3\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp data-mce-fragment=\"1\"\u003eGalangal root may reduce disease-causing inflammation because it contains HMP, a naturally occurring phytochemical that studies in test tubes and animals have suggested has potent anti-inflammatory properties.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e In fact, plants in the Zingiberaceae family, including galangal, seem to slightly reduce pain, a common symptom of inflammation.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e For example, in a 6-week study of 261 people with knee osteoarthritis, 63% of those who took a ginger and galangal extract daily reported reduced knee pain when standing, compared with 50% of those who took a placebo.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e However, more studies on the pain-reducing effects of galangal root specifically are needed before strong conclusions can be drawn.\u003c\/p\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e can protect against infection\u003c\/h3\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Essential oils extracted from galangal root can combat a variety of microorganisms.\u003cbr data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003eAs such, galangal root may extend the shelf life of certain foods. Also, adding fresh galangal root to your recipes can reduce the risk of vibriosis, an infection caused by eating undercooked shellfish.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Additionally, test-tube studies suggest that galangal root can kill harmful bacteria, including E. coli, Staphyloccocus aureus, and Salmonella Typhi, although its effectiveness appears to vary between studies.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Finally, some research suggests that galangal root may protect against fungus, yeast, and parasites, however, not all studies agree. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003chr style=\"filter: alpha(opacity=100,finishopacity=0,style=3);\" size=\"3\" color=\"#D3D3D3\" width=\"100%\" data-mce-style=\"filter: alpha(opacity=100,finishopacity=0,style=3);\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003cspan\u003egalangal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eNutritional information per 100 gr:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e Energy Value: 290 Kj\/70Kcal.\u003cbr\u003e Fat: 0g\u003cbr\u003e Saturated Fats: 0g\u003cbr\u003e Carbohydrates: 15.6g\u003cbr\u003e Sugars: 0g\u003cbr\u003e Proteins: 1.5g\u003cbr\u003e Salt: 0.04g\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\u003cul data-mce-fragment=\"1\"\u003e\u003c\/ul\u003e\u003c\/ul\u003e","brand":"THAI TOP CHOICE","offers":[{"title":"Default Title","offer_id":39722204233906,"sku":"","price":2.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/3749\/9314\/products\/Galanga-Seca-Tailandes.jpg?v=1621106816"},{"product_id":"algas-agar-agar","title":"Algae agar agar 40g","description":"\u003ch2\u003eWhat is agar-agar and where does it come from?\u003c\/h2\u003e\u003ch3\u003e \u003cspan\u003eThe “ \u003cstrong\u003ealgae\u003c\/strong\u003e ” known by the name of \u003cstrong\u003eagar-agar,\u003c\/strong\u003e also known as “gelosa” in French and Portuguese-speaking countries, is not an algae per se, but a white substance made up of an \u003cstrong\u003ealgae extract\u003c\/strong\u003e . Specifically, it is a compound extracted from various rhodophyceous algae, that is, red algae fundamentally of the genus \u003cem\u003eGelidium\u003c\/em\u003e and\/or \u003cem\u003eGracilaria\u003c\/em\u003e . It is a polysaccharide that we find forming part of the structure of the wall of some algae.\u003c\/span\u003e\n\u003c\/h3\u003e\u003ch3\u003e \u003cspan\u003eIts origins are in Japan in the 17th century, there it is called «kanten», which means «cold sky» and originally it was obtained only from the algae of the \u003cem\u003eGelidium genus,\u003c\/em\u003e from which it is said that genuine agar-agar comes from. purer and less adulterated. In Japan, kanten is traditionally used in the preparation of desserts combined with fruit.\u003c\/span\u003e\n\u003c\/h3\u003e\u003ch2\u003e \u003cstrong\u003eAgar-agar: a healthy, refreshing and very rich in fiber gelatin\u003c\/strong\u003e\n\u003c\/h2\u003e\u003cp\u003e Agar-agar is a very good option as a natural gelatin but it also has very interesting healthy qualities. It is very moisturizing and due to its very high content of soluble fiber and its great digestibility, it is very favorable for intestinal transit. It is also satiating, very light and eminently refreshing.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e \u003cspan\u003eFacilitates and regulates intestinal transit due to its high fiber content.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e \u003cspan\u003eProvides minerals.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e \u003cspan\u003eHelps eliminate heartburn.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e \u003cspan\u003eIt has less than 0.2% fat.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e \u003cspan\u003eIt's satiating.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e \u003cspan\u003eDecreases the absorption of cholesterol and sugar.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e \u003cspan\u003eDrag toxic waste.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e \u003cspan\u003eIn Chinese medicine it is recommended to take it in summer or in hot conditions, due to its refreshing thermal nature.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003ch2\u003e Effects of agar-agar according to Chinese medicine\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e \u003cspan\u003eRelaxing effects on the nervous system are attributed to it.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e \u003cspan\u003eSlightly laxative.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e \u003cspan\u003eAlkalizing.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e \u003cspan\u003eHelps eliminate phlegm.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e \u003cspan\u003eHelps purge toxins.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e \u003cspan\u003eIt is used to lose weight.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e \u003cb\u003e\u003cspan\u003eThey are used to calm or regulate the intestines in children.\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e \u003cstrong data-mce-fragment=\"1\"\u003eIngredients: Agar agar.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eNutritional information per 100 gr:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e Energy Value: 1201 Kj\/287Kcal.\u003cbr\u003e Fat: 0.33g\u003cbr\u003e Saturated Fats: 0g\u003cbr\u003e Carbohydrates: 87.52g\u003cbr\u003e Sugars: 0g\u003cbr\u003e Proteins: 2.65g\u003cbr\u003e Salt: 4.3mg\u003c\/p\u003e","brand":"FOISON","offers":[{"title":"Default Title","offer_id":39723816190130,"sku":"","price":6.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/3749\/9314\/products\/Algas-agar-agar.jpg?v=1625241630"},{"product_id":"hojas-de-bambu-zhengfeng","title":"Dried bamboo leaves 340g","description":"\u003cp\u003eElevate your traditional culinary preparations with our \u003cstrong\u003eBamboo Zongzi Leaves\u003c\/strong\u003e . Specially selected for their quality and size, these bamboo leaves are perfect for wrapping zongzi, offering an authentic flavor and aroma that will enhance your recipes.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003cspan\u003eZong\u003c\/span\u003e \u003cspan\u003e,\u003c\/span\u003e \u003ci\u003e\u003cb\u003ezongzi\u003c\/b\u003e\u003c\/i\u003e \u003cspan\u003e, or\u003c\/span\u003e \u003cb\u003estuffed rice\u003c\/b\u003e \u003cspan\u003eis a typical dish of\u003c\/span\u003e traditional Chinese cuisine \u003cspan\u003emade of\u003c\/span\u003e glutinous rice \u003cspan\u003ecooked in such a way that it has different fillings and rolled with\u003c\/span\u003e \u003ci\u003e\u003cb\u003ebamboo\u003c\/b\u003e\u003c\/i\u003e leaves \u003cspan\u003e. They are usually cooked\u003c\/span\u003e by steaming \u003cspan\u003eor\u003c\/span\u003e boiling \u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003ch2\u003e \u003cspan id=\"Orígenes\" class=\"mw-headline\"\u003eorigins\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003e He\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eZongzi\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003eIt is traditionally served during\u003cspan\u003e \u003c\/span\u003edragon boat festival\u003cspan\u003e \u003c\/span\u003e(Mandarin: Duanwu; Cantonese: Tuen Ng) which falls on the fifth day of the fifth moon of the\u003cspan\u003e \u003c\/span\u003eChinese calendar\u003cspan\u003e \u003c\/span\u003e(approximately in the range from early to mid\u003cspan\u003e \u003c\/span\u003eJune), commemorating the death of\u003cspan\u003e \u003c\/span\u003eQu Yuan, a famous\u003cspan\u003e \u003c\/span\u003echinese poet\u003cspan\u003e \u003c\/span\u003ecoming from the reign of\u003cspan\u003e \u003c\/span\u003eChu\u003cspan\u003e \u003c\/span\u003ewho lived during the time of the\u003cspan\u003e \u003c\/span\u003eWarring States. Known for his patriotism, Qu Yuan unsuccessfully attempted to protect his king against the\u003cspan\u003e \u003c\/span\u003eexpansionism\u003cspan\u003e \u003c\/span\u003eof your neighbors\u003cspan\u003e \u003c\/span\u003eQin. When the general\u003cspan\u003e \u003c\/span\u003eBai Qi\u003cspan\u003e \u003c\/span\u003eof the\u003cspan\u003e \u003c\/span\u003eQin dynasty\u003cspan\u003e \u003c\/span\u003etook\u003cspan\u003e \u003c\/span\u003eYingdu, the Chu capital, in\u003cspan\u003e \u003c\/span\u003e278 BC C., Qu Yuan's ordered the poet to be thrown into the\u003cspan\u003e \u003c\/span\u003eMiluo River\u003cspan\u003e \u003c\/span\u003ebehind the\u003cspan\u003e \u003c\/span\u003eYing lament. According to legend, the people threw away their rice fillings to prevent the\u003cspan\u003e \u003c\/span\u003efish\u003cspan\u003e \u003c\/span\u003eThey will devour the body of the poet. \u003csup class=\"reference separada\" id=\"cite_ref-1\"\u003e1\u003c\/sup\u003e Another version says that the rice fillings were dumped into the river to appease the fury of the\u003cspan\u003e \u003c\/span\u003edragon\u003cspan\u003e \u003c\/span\u003ewho lived in the river.\u003c\/p\u003e\n\u003ch2\u003e\n\n\u003cspan id=\"Caracter.C3.ADsticas\"\u003e\u003c\/span\u003e \u003cspan id=\"Características\" class=\"mw-headline\"\u003eCharacteristics\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\u003cp\u003e The shape of\u003cspan\u003e \u003c\/span\u003e\u003ci\u003ezongzi\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003evaries from a kind of\u003cspan\u003e \u003c\/span\u003etetrahedron\u003cspan\u003e \u003c\/span\u003eeven a cylinder. To roll a\u003cspan\u003e \u003c\/span\u003e\u003ci\u003ezongzi\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003eCorrectly, a certain skill is needed that is traditionally passed from one family to another, as well as the recipes to make it. Like the\u003cspan\u003e \u003c\/span\u003e\u003ci\u003etamales\u003c\/i\u003e -made in\u003cspan\u003e \u003c\/span\u003eMexico\u003cspan\u003e \u003c\/span\u003ehe\u003cspan\u003e \u003c\/span\u003e\u003ci\u003ezongzi\u003c\/i\u003e - is traditionally made as a family event with everyone helping to make it, but nowadays this is less common. While the\u003cspan\u003e \u003c\/span\u003e\u003ci\u003ezongzi\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003eTraditional Chinese is wrapped in bamboo leaves, the leaves\u003cspan\u003e \u003c\/span\u003elotus,\u003cspan\u003e \u003c\/span\u003ecorn,\u003cspan\u003e \u003c\/span\u003ebanana,\u003cspan\u003e \u003c\/span\u003ecanna,\u003cspan\u003e \u003c\/span\u003eginger in shell\u003cspan\u003e \u003c\/span\u003eor the leaves\u003cspan\u003e \u003c\/span\u003ePandan, all of them, are used as substitutes for bamboo leaves in other cultures. Although it should be noted that each type of leaf imparts a unique and distinctive flavor to the rice cooked in it.\u003c\/p\u003e\n\u003cp\u003e The fillers used in the\u003cspan\u003e \u003c\/span\u003e\u003ci\u003ezongzi\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003evary from one region to another, but the\u003cspan\u003e \u003c\/span\u003erice\u003cspan\u003e \u003c\/span\u003eemployee is always\u003cspan\u003e \u003c\/span\u003eglutinous rice\u003cspan\u003e \u003c\/span\u003e(also called 'sticky' or sweet rice'). Depending on the region, the rice can be more or less light and can be pre-cooked by\u003cspan\u003e \u003c\/span\u003estir-frying\u003cspan\u003e \u003c\/span\u003eor soak before use.\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\n\u003cul data-mce-fragment=\"1\"\u003e\u003c\/ul\u003e\n\n\n\u003c\/ul\u003e","brand":"Zhengfeng","offers":[{"title":"Default Title","offer_id":39749802459314,"sku":"","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/3749\/9314\/products\/Hojas-de-bambu-para-zongzi-400g.jpg?v=1619626248"},{"product_id":"setas-shiitake-seco-200g","title":"Dried shiitake mushrooms 200grs","description":"\u003cdiv class=\"product-description-short\" id=\"product-description-short-2734\" data-mce-fragment=\"1\" itemprop=\"description\"\u003e\n\n\u003cp\u003e Shiitake what is it? Well, shiitake is a mushroom native to East Asia, which has become a highly appreciated element in cuisine around the world.\u003cbr\u003e\u003cbr\u003e Shiitake properties are multiple. They contain protein, fiber, antioxidants and a wide variety of vitamins and minerals. Additionally, in traditional medicine, the shiitake mushroom is believed to have immune system-enhancing and cancer-fighting properties. However, we must take into account possible \"shiitake contraindications\". Although they are safe for most people, some may experience allergic reactions or digestive discomfort.\u003cbr\u003e\u003cbr\u003e When it comes to cooking, shiitake is a very versatile mushroom. The \"shiitake recipes\" are many and varied. You can incorporate them into soups, stews, stir-fries, and even grilled dishes.\u003cbr\u003e\u003cbr\u003e A \"shiitake mushroom recipe\" that is very popular is \"stir-fried shiitake mushrooms.\" To prepare them, you simply have to clean the mushrooms well, cut them into slices and sauté them in a pan with a little oil, garlic and salt. They are a perfect accompaniment to any meat or fish dish.\u003cbr\u003e\u003cbr\u003e Another delicious way to \"cook shiitake mushroom\" is grilled. \"Grilled shiitake\" brown quickly and acquire a crunchy texture on the outside and soft on the inside, making them an irresistible delicacy.\u003cbr\u003e\u003cbr\u003e If you are looking for something more elaborate, you can try a \"shiitake mushroom recipe\" in the form of risotto or pasta. Shiitake mushrooms bring a deep, earthy flavor to these dishes, elevating them to a new level.\u003cbr\u003e\u003cbr\u003e So, whether you are looking to incorporate new flavors into your dishes, or you want to take advantage of the properties of mushrooms, cooking shiitake mushrooms is an excellent option. These mushrooms can add an exquisite touch to your meals and healthy benefits to your diet.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003cspan\u003e100% Chinese mushroom.\u003c\/span\u003e \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\u003cdiv class=\"product-prices\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"product-price h5\" data-mce-fragment=\"1\" itemtype=\"https:\/\/schema.org\/Offer\" itemscope=\"\" itemprop=\"offers\"\u003e\n\n\u003cp\u003e \u003cstrong\u003eNutritional information per 100 gr:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e Energy Value: 1400Kj\/355Kcal.\u003cbr\u003e Fats: 4.8g\u003cbr\u003e Saturated Fat: 0g\u003cbr\u003e Carbohydrates: 65.5g\u003cbr\u003e Sugars: 2g\u003cbr\u003e Proteins: 31g\u003cbr\u003e Salt: 0.16g\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Asia","offers":[{"title":"Default Title","offer_id":40398872314034,"sku":"","price":9.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/3749\/9314\/products\/Setas-shiitake-seco-onesupermarket.jpg?v=1624726484"},{"product_id":"setas-shiitake-seco-100g","title":"Dried shiitake mushrooms 100g","description":"\u003cdiv class=\"product-description-short\" id=\"product-description-short-2734\" data-mce-fragment=\"1\" itemprop=\"description\"\u003e\n\u003cp\u003e \u003cspan\u003eChinese\u003c\/span\u003e \u003cb\u003emushroom\u003c\/b\u003e \u003cspan\u003eor\u003c\/span\u003e \u003ci\u003e\u003cb\u003eshiitake\u003c\/b\u003e\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003eIt \u003cspan\u003eis an\u003c\/span\u003e edible mushroom \u003cspan\u003eof brown color and intense aroma native to\u003c\/span\u003e East Asia \u003cspan\u003e. It is more often found dried than fresh and is added to soups, stir-fries and other dishes to make them more palatable.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003cspan\u003e100% Chinese Mushroom.\u003c\/span\u003e \u003c\/p\u003e\n\u003c\/div\u003e\u003cdiv class=\"product-prices\" data-mce-fragment=\"1\"\u003e\u003cdiv class=\"product-price h5\" data-mce-fragment=\"1\" itemtype=\"https:\/\/schema.org\/Offer\" itemscope=\"\" itemprop=\"offers\"\u003e\n\u003cp\u003e \u003cstrong\u003eNutritional information per 100 gr:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e Energy Value: 1400Kj\/355Kcal.\u003cbr\u003e Fat: 4.8g\u003cbr\u003e Saturated Fats: 0g\u003cbr\u003e Carbohydrates: 65.5g\u003cbr\u003e Sugars: 2g\u003cbr\u003e Proteins: 31g\u003cbr\u003e Salt: 0.16g\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e","brand":"Asia","offers":[{"title":"Default Title","offer_id":40398884733106,"sku":"","price":6.35,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/3749\/9314\/products\/Setas-shiitake-seco-china-onesupermarket.jpg?v=1624726634"},{"product_id":"oreja-judas-seco-90g","title":"Dried Judas ear Chinese black mushroom 90g","description":"\u003cdiv class=\"product-description-short\" id=\"product-description-short-2734\" data-mce-fragment=\"1\" itemprop=\"description\"\u003e\n\u003cp\u003e It is highly appreciated in oriental cuisine.\u003c\/p\u003e\n\u003cp\u003e It can be eaten raw, although it does not have a very marked flavor, but due to its appearance it is usually used as a decoration for\u003cspan\u003e \u003c\/span\u003esalads. It can also be eaten fried or in soups\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eIt can be stored dry and if it is soaked before use, it recovers its gelatinous consistency.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e \u003cspan id=\"Medicinales\" class=\"mw-headline\"\u003emedicinal\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003e has properties\u003cspan\u003e \u003c\/span\u003eantibiotics\u003cspan\u003e \u003c\/span\u003eY\u003cspan\u003e \u003c\/span\u003eanti-inflammatory.\u003c\/p\u003e\n\u003cp\u003e​\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003cspan\u003eJudas ear black mushroom.\u003c\/span\u003e \u003c\/p\u003e\n\u003c\/div\u003e\u003cdiv class=\"product-prices\" data-mce-fragment=\"1\"\u003e\u003cdiv class=\"product-price h5\" data-mce-fragment=\"1\" itemtype=\"https:\/\/schema.org\/Offer\" itemscope=\"\" itemprop=\"offers\"\u003e\n\u003cp\u003e \u003cstrong\u003eNutritional information per 100 gr:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e Energy Value: 304Kcal.\u003cbr\u003e Fat: 0.4g\u003cbr\u003e Saturated Fat: 0.16g\u003cbr\u003e Carbohydrates: 65g\u003cbr\u003e Sugars: 22g\u003cbr\u003e Proteins: 10.6g\u003cbr\u003e Salt: 0g\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e","brand":"Shanyuan","offers":[{"title":"Default Title","offer_id":40398915043506,"sku":"","price":6.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/3749\/9314\/products\/oreja-de-Judas-lana-judio-onesupermarket.jpg?v=1624727407"},{"product_id":"yuba-piel-de-soja-china-150g","title":"Yuba Chinese soybean skin 150g","description":"\u003cdiv id=\"product-description-short-2734\" class=\"product-description-short\" itemprop=\"description\" data-mce-fragment=\"1\"\u003e\n\u003cp\u003e \u003cspan\u003eYuba\u003c\/span\u003e \u003cspan\u003e, also known as\u003c\/span\u003e \u003ci\u003e\u003cb\u003esoybean\u003c\/b\u003e\u003c\/i\u003e \u003cb\u003eskin\u003c\/b\u003e \u003cspan\u003eor\u003c\/span\u003e soybean \u003cb\u003ecream\u003c\/b\u003e \u003cspan\u003e, is a\u003c\/span\u003e food\u003cspan\u003e \u003c\/span\u003eChinese \u003cspan\u003eand\u003c\/span\u003e Japanese \u003cspan\u003emade from\u003c\/span\u003e soybeans \u003cspan\u003e. During the cooking of\u003c\/span\u003e soy milk \u003cspan\u003ein a shallow pan, a film or skin composed mainly of\u003c\/span\u003e protein \u003cspan\u003e-\u003c\/span\u003e lipid complex forms forms on the surface of the liquid \u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e \u003cspan class=\"mw-headline\" id=\"Sucedáneo_de_carne\"\u003emeat substitute\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003e By arranging and grouping the layers in a certain way, an imitation of a piece of\u003cspan\u003e \u003c\/span\u003echicken breast\u003cspan\u003e \u003c\/span\u003ewith skin. The effect is completed by frying the \"skin\" side until crispy. It is stuffed with vegetables to obtain a\u003cspan\u003e \u003c\/span\u003e\u003cb\u003etofu duck\u003c\/b\u003e . It can also be used to craft the version\u003cspan\u003e \u003c\/span\u003evegan\u003cspan\u003e \u003c\/span\u003eof the calluses.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eIt is rehydrated in water before use.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003cspan\u003eSoy beans 93%, water, antioxidant E223.\u003c\/span\u003e \u003c\/p\u003e\n\u003c\/div\u003e\u003cdiv class=\"product-prices\" data-mce-fragment=\"1\"\u003e\u003cdiv class=\"product-price h5\" itemprop=\"offers\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Offer\" data-mce-fragment=\"1\"\u003e\n\u003cp\u003e \u003cstrong\u003eNutritional information per 100 gr:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e Energy Value: 1474Kj\/348Kcal.\u003cbr\u003e Fat: 0.6g\u003cbr\u003e Saturated Fats: 0g\u003cbr\u003e Carbohydrates: 63g\u003cbr\u003e Sugars: 8.3g\u003cbr\u003e Proteins: 20g\u003cbr\u003e Salt: 0.01g\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e","brand":"EABLOGE","offers":[{"title":"Default Title","offer_id":40398921760946,"sku":"","price":4.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/3749\/9314\/products\/yuba-piel-de-soja-china-onesupermarket.jpg?v=1624865678"},{"product_id":"yuba-piel-de-soja-china-en-nudo-300g","title":"Yuba Chinese soybean skin in knot 300g","description":"\u003cdiv class=\"product-description-short\" id=\"product-description-short-2734\" itemprop=\"description\" data-mce-fragment=\"1\"\u003e\n\u003cp\u003e \u003cspan\u003eYuba\u003c\/span\u003e \u003cspan\u003e, also known as\u003c\/span\u003e \u003ci\u003e\u003cb\u003esoybean\u003c\/b\u003e\u003c\/i\u003e \u003cb\u003eskin\u003c\/b\u003e \u003cspan\u003eor\u003c\/span\u003e soybean \u003cb\u003ecream\u003c\/b\u003e \u003cspan\u003e, is a\u003c\/span\u003e food\u003cspan\u003e \u003c\/span\u003eChinese \u003cspan\u003eand\u003c\/span\u003e Japanese \u003cspan\u003emade from\u003c\/span\u003e soybeans \u003cspan\u003e. During the cooking of\u003c\/span\u003e soy milk \u003cspan\u003ein a shallow pan, a film or skin composed mainly of\u003c\/span\u003e protein \u003cspan\u003e-\u003c\/span\u003e lipid complex forms forms on the surface of the liquid \u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e \u003cspan id=\"Sucedáneo_de_carne\" class=\"mw-headline\"\u003emeat substitute\u003c\/span\u003e\n\u003c\/h4\u003e\n\u003cp\u003e By arranging and grouping the layers in a certain way, an imitation of a piece of\u003cspan\u003e \u003c\/span\u003echicken breast\u003cspan\u003e \u003c\/span\u003ewith skin. The effect is completed by frying the \"skin\" side until crispy. It is stuffed with vegetables to obtain a\u003cspan\u003e \u003c\/span\u003e\u003cb\u003etofu duck\u003c\/b\u003e . It can also be used to craft the version\u003cspan\u003e \u003c\/span\u003evegan\u003cspan\u003e \u003c\/span\u003eof the calluses.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eIt is rehydrated in water before use.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003cspan\u003eSoy, water.\u003c\/span\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003c\/div\u003e\u003cdiv class=\"product-prices\" data-mce-fragment=\"1\"\u003e\u003cdiv class=\"product-price h5\" itemtype=\"https:\/\/schema.org\/Offer\" itemscope=\"\" itemprop=\"offers\" data-mce-fragment=\"1\"\u003e\n\u003ch4\u003e \u003cstrong\u003eNutritional information per 100 gr:\u003c\/strong\u003e\n\u003c\/h4\u003e Energy Value: 340Kj\/81.3Kcal.\u003cbr\u003e Fats: 12g\u003cbr\u003e Saturated Fats: 1g\u003cbr\u003e Carbohydrates: 24g\u003cbr\u003e Sugars: 2.2g\u003cbr\u003e Proteins: 40g\u003cbr\u003e Salt: 0.018g\u003c\/div\u003e\u003c\/div\u003e","brand":"DOUBLE DRAGONS","offers":[{"title":"Default Title","offer_id":40398928347314,"sku":"","price":3.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/3749\/9314\/products\/yuba-piel-de-soja-china-nudos-onesupermarket.jpg?v=1624728049"},{"product_id":"ito-togarashi-silgochu-aji-rallado","title":"Silgochu Chili grated ITO TOGARASHI 100g","description":"\u003cdiv data-mce-fragment=\"1\" class=\"product-description-short\" id=\"product-description-short-2734\" itemprop=\"description\"\u003e\n\u003cp\u003e \u003cstrong\u003eITO TOGARASHI silgochu Shredded chili (shareded red pepper) We use carefully selected chilies from Shandong province. It is characterized by the spiciness that warms the inside of the mouth. However, it has not only a pungent taste, but also a unique flavor, and it can be said that it has a great effect in increasing the flavor of baking. It can be used as a topping for pickles and soups.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003cspan\u003eITO TOGARASHI 100%.\u003c\/span\u003e \u003c\/p\u003e\n\u003c\/div\u003e\u003cdiv data-mce-fragment=\"1\" class=\"product-prices\"\u003e\u003cdiv data-mce-fragment=\"1\" class=\"product-price h5\" itemtype=\"https:\/\/schema.org\/Offer\" itemscope=\"\" itemprop=\"offers\"\u003e\n\u003cp\u003e \u003cstrong\u003eNutritional information per 100 gr:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e Energy Value: 1455Kj\/344Kcal.\u003cbr\u003e Fat: 5.7g\u003cbr\u003e Saturated Fat: 2.1g\u003cbr\u003e Carbohydrates: 61.3g\u003cbr\u003e Sugars: 11.1g\u003cbr\u003e Proteins: 11.9g\u003cbr\u003e Salt: 0.04g\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e","brand":"S\u0026B","offers":[{"title":"Default Title","offer_id":40556631785650,"sku":"","price":39.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/3749\/9314\/products\/ITO-TOGARASHI-silgochu-Aji-rallado-onesupermarket.jpg?v=1626631544"},{"product_id":"yuba-piel-de-soja-china-en-rollo-300g","title":"Yuba Chinese soya skin in roll 300g","description":"\u003cdiv data-mce-fragment=\"1\" class=\"product-description-short\" id=\"product-description-short-2734\" itemprop=\"description\"\u003e\n\u003cp\u003e \u003cspan\u003eYuba\u003c\/span\u003e \u003cspan\u003e, also known as\u003c\/span\u003e \u003ci\u003e\u003cb\u003esoybean\u003c\/b\u003e\u003c\/i\u003e \u003cb\u003eskin\u003c\/b\u003e \u003cspan\u003eor\u003c\/span\u003e soybean \u003cb\u003ecream\u003c\/b\u003e \u003cspan\u003e, is a\u003c\/span\u003e food\u003cspan\u003e \u003c\/span\u003eChinese \u003cspan\u003eand\u003c\/span\u003e Japanese \u003cspan\u003emade from\u003c\/span\u003e soybeans \u003cspan\u003e. During the cooking of\u003c\/span\u003e soy milk \u003cspan\u003ein a shallow pan, a film or skin composed mainly of\u003c\/span\u003e protein \u003cspan\u003e-\u003c\/span\u003e lipid complex forms forms on the surface of the liquid \u003cspan\u003e.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003e \u003cspan id=\"Sucedáneo_de_carne\" class=\"mw-headline\"\u003emeat substitute\u003c\/span\u003e\n\u003c\/h4\u003e\n\u003cp\u003e By arranging and grouping the layers in a certain way, an imitation of a piece of\u003cspan\u003e \u003c\/span\u003echicken breast\u003cspan\u003e \u003c\/span\u003ewith skin. The effect is completed by frying the \"skin\" side until crispy. It is stuffed with vegetables to obtain a\u003cspan\u003e \u003c\/span\u003e\u003cb\u003etofu duck\u003c\/b\u003e . It can also be used to craft the version\u003cspan\u003e \u003c\/span\u003evegan\u003cspan\u003e \u003c\/span\u003eof the calluses.\u003c\/p\u003e\n\u003cp\u003e To eat it you have to dehydrate it, and then the yuba can be used in soups and stews as the main protein or to give it a different texture. Sauté yuba with vegetables and seafood. Or cut it thin as noodles for a gluten-free pasta-like dish. You can even fry slices of the food and toss it into a salad, garnish grilled salmon, or use an accessory with other foods for dipping. You really can add yuba to just about anything, even if the food doesn't have an Asian twist. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003chr size=\"3\" color=\"#D3D3D3\" width=\"100%\" style=\"filter: alpha(opacity=100,finishopacity=0,style=3);\" data-mce-style=\"filter: alpha(opacity=100,finishopacity=0,style=3);\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e \u003cstrong\u003eWhat does Yuba taste like?\u003c\/strong\u003e\n\u003c\/h2\u003e Like tofu, yuba does not have a strong flavor and tends to take on flavors depending on what you cook with it. You'll get nutty, slightly sweet undertones if you taste it raw, but it's really the texture that stands out. If prepared correctly, it will be supple and soft, yet springy and slightly rubbery, almost like the outer skin of a burrata or a squeezed mozzarella ball. \u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003chr style=\"filter: alpha(opacity=100,finishopacity=0,style=3);\" width=\"100%\" color=\"#D3D3D3\" size=\"3\" data-mce-style=\"filter: alpha(opacity=100,finishopacity=0,style=3);\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003cspan\u003eSoy, water.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003c\/div\u003e\u003cdiv data-mce-fragment=\"1\" class=\"product-prices\"\u003e\n\u003ch4\u003e\n\u003cstrong\u003eNutritional information per 100 gr:\u003c\/strong\u003e \u003c\/h4\u003e\n\u003cp data-mce-fragment=\"1\" class=\"product-price h5\" itemtype=\"https:\/\/schema.org\/Offer\" itemprop=\"offers\"\u003e Energy Value: 340Kj\/81.3Kcal.\u003cbr\u003e Fats: 12g\u003cbr\u003e Saturated Fats: 1g\u003cbr\u003e Carbohydrates: 24g\u003cbr\u003e Sugars: 2.2g\u003cbr\u003e Proteins: 40g\u003cbr\u003e Salt: 0.018g\u003c\/p\u003e\n\u003c\/div\u003e","brand":"DOUBLE DRAGONS","offers":[{"title":"Default Title","offer_id":40882006294706,"sku":"","price":3.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/3749\/9314\/products\/yuba-piel-de-soja-china-rollo-onesupermarket.jpg?v=1630697591"},{"product_id":"yuba-piel-de-soja-150g","title":"Yuba soy skin 150g","description":"\u003cdiv data-mce-fragment=\"1\" class=\"product-description-short\" id=\"product-description-short-2734\" itemprop=\"description\"\u003e\n\u003cp\u003e \u003cspan\u003eYuba\u003c\/span\u003e \u003cspan\u003e, also known as\u003c\/span\u003e \u003ci\u003e\u003cb\u003esoybean\u003c\/b\u003e\u003c\/i\u003e \u003cb\u003eskin\u003c\/b\u003e \u003cspan\u003eor\u003c\/span\u003e soybean \u003cb\u003ecream\u003c\/b\u003e \u003cspan\u003e, is a\u003c\/span\u003e food\u003cspan\u003e \u003c\/span\u003eChinese \u003cspan\u003eand\u003c\/span\u003e Japanese \u003cspan\u003emade from\u003c\/span\u003e soybeans \u003cspan\u003e. During the cooking of\u003c\/span\u003e soy milk \u003cspan\u003ein a shallow pan, a film or skin composed mainly of\u003c\/span\u003e protein \u003cspan\u003e-\u003c\/span\u003e lipid complex forms forms on the surface of the liquid \u003cspan\u003e.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003e \u003cspan id=\"Sucedáneo_de_carne\" class=\"mw-headline\"\u003emeat substitute\u003c\/span\u003e\n\u003c\/h4\u003e\n\u003cp\u003e By arranging and grouping the layers in a certain way, an imitation of a piece of\u003cspan\u003e \u003c\/span\u003echicken breast\u003cspan\u003e \u003c\/span\u003ewith skin. The effect is completed by frying the \"skin\" side until crispy. It is stuffed with vegetables to obtain a\u003cspan\u003e \u003c\/span\u003e\u003cb\u003etofu duck\u003c\/b\u003e . It can also be used to craft the version\u003cspan\u003e \u003c\/span\u003evegan\u003cspan\u003e \u003c\/span\u003eof the calluses.\u003c\/p\u003e\n\u003cp\u003e To eat it you have to dehydrate it, and then the yuba can be used in soups and stews as the main protein or to give it a different texture. Sauté yuba with vegetables and seafood. Or cut it thin as noodles for a gluten-free pasta-like dish. You can even fry slices of the food and toss it into a salad, garnish grilled salmon, or use an accessory with other foods for dipping. You really can add yuba to just about anything, even if the food doesn't have an Asian twist. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003chr size=\"3\" color=\"#D3D3D3\" width=\"100%\" style=\"filter: alpha(opacity=100,finishopacity=0,style=3);\" data-mce-style=\"filter: alpha(opacity=100,finishopacity=0,style=3);\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e \u003cstrong\u003eWhat does Yuba taste like?\u003c\/strong\u003e\n\u003c\/h2\u003e Like tofu, yuba does not have a strong flavor and tends to take on flavors depending on what you cook with it. You'll get nutty, slightly sweet undertones if you taste it raw, but it's really the texture that stands out. If prepared correctly, it will be supple and soft, yet springy and slightly rubbery, almost like the outer skin of a burrata or a squeezed mozzarella ball. \u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003chr style=\"filter: alpha(opacity=100,finishopacity=0,style=3);\" width=\"100%\" color=\"#D3D3D3\" size=\"3\" data-mce-style=\"filter: alpha(opacity=100,finishopacity=0,style=3);\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003cspan\u003eYellow soybeans, water. preservative E223.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003c\/div\u003e\u003cdiv data-mce-fragment=\"1\" class=\"product-prices\"\u003e\n\u003ch4\u003e\n\u003cstrong\u003eNutritional information per 100 gr:\u003c\/strong\u003e \u003c\/h4\u003e\n\u003cp data-mce-fragment=\"1\" class=\"product-price h5\" itemtype=\"https:\/\/schema.org\/Offer\" itemprop=\"offers\"\u003e Energy Value: 465Kcal.\u003cbr\u003e Fats: 24.6g\u003cbr\u003e Saturated Fats: 5g\u003cbr\u003e Carbohydrates: 19.8g\u003cbr\u003e Sugars: 0g\u003cbr\u003e Proteins: 43.9g\u003cbr\u003e Salt: 8.8mg\u003c\/p\u003e\n\u003c\/div\u003e","brand":"FOISON","offers":[{"title":"Default Title","offer_id":40885676048562,"sku":"","price":4.1,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/3749\/9314\/products\/yuba-piel-de-soja-china-vegano-onesupermarket.jpg?v=1630757138"},{"product_id":"setas-shiitake-seco-flores-blancas-100grs","title":"Dried shiitake mushrooms white flowers | 100grs ","description":"\u003cdiv class=\"product-description-short\" id=\"product-description-short-2734\" data-mce-fragment=\"1\" itemprop=\"description\"\u003e\n\n\u003cp\u003e In winter, Japanese shiitake mushrooms are prone to cracks on the surface of the mushroom umbrella because the temperature is lower, the growth rate is slower, and the air is drier.\u003c\/p\u003e\n\n \u003cp\u003eMushrooms also contain the amino acid Eritadenine, which after ingestion can promote the excretion of cholesterol in the body, improve anti-inflammatory ability and reduce cardiovascular disease problems.\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003cspan\u003eDried Shiitake white flowers\u003c\/span\u003e \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"product-prices\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"product-price h5\" data-mce-fragment=\"1\" itemtype=\"https:\/\/schema.org\/Offer\" itemscope=\"\" itemprop=\"offers\"\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Gloden Horse","offers":[{"title":"Default Title","offer_id":43989651489010,"sku":"","price":9.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/3749\/9314\/products\/shiitake-japones-secos-flores-blancas-onesupermarket.jpg?v=1671140560"},{"product_id":"silgochu-aji-rallado-ito-togarashi-4grs","title":"Silgochu Grated Chili ITO TOGARASHI 4grs ","description":"\u003cdiv class=\"product-description-short\" id=\"product-description-short-2734\" data-mce-fragment=\"1\" itemprop=\"description\"\u003e\n\n\u003cp\u003e Silgochu Grated Aji ITO TOGARASHI: The Essence of Elegance and Sophistication in Japanese Cuisine\u003c\/p\u003e\n\n \u003cp\u003eIntroducing Silgochu Aji Grated ITO TOGARASHI, a culinary gem that elevates gastronomy to an artistic level. Coming from Japanese tradition, this fine thread of finely grated dried red pepper is much more than just a seasoning; It is a symbol of exquisiteness and delicacy.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eWhat is ITO TOGARASHI?\u003c\/strong\u003e Ito Togarashi, known as \"string chili,\" is a Japanese red pepper that is dried and cut into thin threads. Its spicy flavor and beautiful bright red color make it an exceptional ingredient in Japanese cuisine.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eFeatures and Uses:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eSubtle Touch of Spicy:\u003c\/strong\u003e ITO TOGARASHI adds a mild, spicy note to dishes, enhancing flavors without overpowering them.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eAttractive Appearance:\u003c\/strong\u003e Its presentation in fine threads and its vibrant color provide an unmatched aesthetic, transforming any dish into a work of art.\u003c\/li\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eUnmatched Versatility:\u003c\/strong\u003e Used as a garnish on a variety of dishes, from soups and salads to sushi and grilled dishes.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eAuthentic Flavor:\u003c\/strong\u003e Its unique and complex flavor enhances the essence of the food, creating a distinctive culinary experience.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cstrong\u003eIn Japanese Cuisine:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eExquisite Decoration:\u003c\/strong\u003e Commonly used as a garnish, especially on sashimi dishes, to give an elegant presentation and a touch of color.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eSubtle Complement:\u003c\/strong\u003e Its subtle spicy flavor perfectly complements dishes such as udon, soba and tempura.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eA Creative Touch:\u003c\/strong\u003e Ideal for experimenting and giving a unique twist to classic recipes.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n \u003cp\u003e\u003cstrong\u003eA Charm That Transcends Boundaries:\u003c\/strong\u003e The beauty of Silgochu Aji grated ITO TOGARASHI lies in its simplicity and its ability to transform food into something transcendent. It is not just a condiment, but an expression of Japanese culture and its dedication to perfection in every detail.\u003c\/p\u003e\n\n\u003cp\u003e Discover today how ITO TOGARASHI Grated Silgochu Aji can enhance your dishes with distinctive flavor and spectacular presentation. Let yourself be captivated by the elegance and sophistication in each thread!\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003cspan\u003eITO TOGARASHI 100%.\u003c\/span\u003e \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"product-prices\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"product-price h5\" data-mce-fragment=\"1\" itemtype=\"https:\/\/schema.org\/Offer\" itemscope=\"\" itemprop=\"offers\"\u003e\n\n\u003cp\u003e \u003cstrong\u003eNutritional information per 100 gr:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e Energy Value: 290Kcal.\u003cbr\u003e Fat: 4.4g\u003cbr\u003e Saturated Fat: g\u003cbr\u003e Carbohydrates: 66.6g\u003cbr\u003e Sugars: g\u003cbr\u003e Proteins: 12g\u003cbr\u003e Salt: 0.1g\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"House","offers":[{"title":"Default Title","offer_id":48132054319431,"sku":"","price":6.98,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/3749\/9314\/files\/itokiri-togarashi-japones-house-onesupermarket.jpg?v=1691267084"},{"product_id":"hojas-de-loto-secas-200grs","title":"Dried Lotus Leaves 200grs","description":"\u003cp\u003eElevate your traditional culinary preparations with our \u003cstrong\u003eBamboo Zongzi Leaves\u003c\/strong\u003e . Specially selected for their quality and size, these bamboo leaves are perfect for wrapping zongzi, offering an authentic flavor and aroma that will enhance your recipes.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003cspan\u003eZong\u003c\/span\u003e \u003cspan\u003e,\u003c\/span\u003e \u003ci\u003e\u003cb\u003ezongzi\u003c\/b\u003e\u003c\/i\u003e \u003cspan\u003e, or\u003c\/span\u003e \u003cb\u003estuffed rice\u003c\/b\u003e \u003cspan\u003eis a typical dish of\u003c\/span\u003e traditional Chinese cuisine \u003cspan\u003emade of\u003c\/span\u003e glutinous rice \u003cspan\u003ecooked in such a way that it has different fillings and rolled with\u003c\/span\u003e \u003ci\u003e\u003cb\u003ebamboo\u003c\/b\u003e\u003c\/i\u003e leaves \u003cspan\u003e. They are usually cooked\u003c\/span\u003e by steaming \u003cspan\u003eor\u003c\/span\u003e boiling \u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003ch2\u003e \u003cspan id=\"Orígenes\" class=\"mw-headline\"\u003eorigins\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003e He\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eZongzi\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003eIt is traditionally served during\u003cspan\u003e \u003c\/span\u003edragon boat festival\u003cspan\u003e \u003c\/span\u003e(Mandarin: Duanwu; Cantonese: Tuen Ng) which falls on the fifth day of the fifth moon of the\u003cspan\u003e \u003c\/span\u003eChinese calendar\u003cspan\u003e \u003c\/span\u003e(approximately in the range from early to mid\u003cspan\u003e \u003c\/span\u003eJune), commemorating the death of\u003cspan\u003e \u003c\/span\u003eQu Yuan, a famous\u003cspan\u003e \u003c\/span\u003echinese poet\u003cspan\u003e \u003c\/span\u003ecoming from the reign of\u003cspan\u003e \u003c\/span\u003eChu\u003cspan\u003e \u003c\/span\u003ewho lived during the time of the\u003cspan\u003e \u003c\/span\u003eWarring States. Known for his patriotism, Qu Yuan unsuccessfully attempted to protect his king against the\u003cspan\u003e \u003c\/span\u003eexpansionism\u003cspan\u003e \u003c\/span\u003eof your neighbors\u003cspan\u003e \u003c\/span\u003eQin. When the general\u003cspan\u003e \u003c\/span\u003eBai Qi\u003cspan\u003e \u003c\/span\u003eof the\u003cspan\u003e \u003c\/span\u003eQin dynasty\u003cspan\u003e \u003c\/span\u003etook\u003cspan\u003e \u003c\/span\u003eYingdu, the Chu capital, in\u003cspan\u003e \u003c\/span\u003e278 BC C., Qu Yuan's ordered the poet to be thrown into the\u003cspan\u003e \u003c\/span\u003eMiluo River\u003cspan\u003e \u003c\/span\u003ebehind the\u003cspan\u003e \u003c\/span\u003eYing lament. According to legend, the people threw away their rice fillings to prevent the\u003cspan\u003e \u003c\/span\u003efish\u003cspan\u003e \u003c\/span\u003eThey will devour the body of the poet. \u003csup class=\"reference separada\" id=\"cite_ref-1\"\u003e1\u003c\/sup\u003e Another version says that the rice fillings were dumped into the river to appease the fury of the\u003cspan\u003e \u003c\/span\u003edragon\u003cspan\u003e \u003c\/span\u003ewho lived in the river.\u003c\/p\u003e\n\u003ch2\u003e\n\n\u003cspan id=\"Caracter.C3.ADsticas\"\u003e\u003c\/span\u003e \u003cspan id=\"Características\" class=\"mw-headline\"\u003eCharacteristics\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\u003cp\u003e The shape of\u003cspan\u003e \u003c\/span\u003e\u003ci\u003ezongzi\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003evaries from a kind of\u003cspan\u003e \u003c\/span\u003etetrahedron\u003cspan\u003e \u003c\/span\u003eeven a cylinder. To roll a\u003cspan\u003e \u003c\/span\u003e\u003ci\u003ezongzi\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003eCorrectly, a certain skill is needed that is traditionally passed from one family to another, as well as the recipes to make it. Like the\u003cspan\u003e \u003c\/span\u003e\u003ci\u003etamales\u003c\/i\u003e -made in\u003cspan\u003e \u003c\/span\u003eMexico\u003cspan\u003e \u003c\/span\u003ehe\u003cspan\u003e \u003c\/span\u003e\u003ci\u003ezongzi\u003c\/i\u003e - is traditionally made as a family event with everyone helping to make it, but nowadays this is less common. While the\u003cspan\u003e \u003c\/span\u003e\u003ci\u003ezongzi\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003eTraditional Chinese is wrapped in bamboo leaves, the leaves\u003cspan\u003e \u003c\/span\u003elotus,\u003cspan\u003e \u003c\/span\u003ecorn,\u003cspan\u003e \u003c\/span\u003ebanana,\u003cspan\u003e \u003c\/span\u003ecanna,\u003cspan\u003e \u003c\/span\u003eginger in shell\u003cspan\u003e \u003c\/span\u003eor the leaves\u003cspan\u003e \u003c\/span\u003ePandan, all of them, are used as substitutes for bamboo leaves in other cultures. Although it should be noted that each type of leaf imparts a unique and distinctive flavor to the rice cooked in it.\u003c\/p\u003e\n\u003cp\u003e The fillers used in the\u003cspan\u003e \u003c\/span\u003e\u003ci\u003ezongzi\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003evary from one region to another, but the\u003cspan\u003e \u003c\/span\u003erice\u003cspan\u003e \u003c\/span\u003eemployee is always\u003cspan\u003e \u003c\/span\u003eglutinous rice\u003cspan\u003e \u003c\/span\u003e(also called 'sticky' or sweet rice'). Depending on the region, the rice can be more or less light and can be pre-cooked by\u003cspan\u003e \u003c\/span\u003estir-frying\u003cspan\u003e \u003c\/span\u003eor soak before use.\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\n\u003cul data-mce-fragment=\"1\"\u003e\u003c\/ul\u003e\n\n\n\u003c\/ul\u003e","brand":"Zhengfeng","offers":[{"title":"Default Title","offer_id":49574433554759,"sku":null,"price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/3749\/9314\/files\/hoja-loto-secada-onesupermarket.jpg?v=1716496067"},{"product_id":"setas-chopo-secos-150grs","title":"Dried Poplar Mushrooms 150grs ","description":"\u003cdiv id=\"product-description-short-2734\" class=\"product-description-short\" itemprop=\"description\" data-mce-fragment=\"1\"\u003e\n\n\u003cp\u003e Discover the richness of the flavor and texture of our Dried Poplar Mushroom. This carefully selected and dehydrated dried mushroom is perfect for adding a gourmet touch to your favorite dishes. Ideal for soups, stews, risottos and many other recipes.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e High Quality: Hand-selected poplar mushrooms, dehydrated to preserve their flavor and nutrients.\u003c\/p\u003e\n\n\u003cp\u003e Culinary Versatility: Perfect for a variety of dishes such as soups, stews, risottos and sauces.\u003c\/p\u003e\n\n\u003cp\u003e Easy Preparation: Simply rehydrate the mushrooms in hot water for 20-30 minutes before using.\u003c\/p\u003e\n\n\u003cp\u003e Rich in Nutrients: Poplar mushrooms are an excellent source of proteins, vitamins and minerals.\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Shanyuan","offers":[{"title":"Default Title","offer_id":49574642352455,"sku":null,"price":9.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/3749\/9314\/files\/seta-chopo-seca-onesupermarket.jpg?v=1716498372"},{"product_id":"soja-para-hotpot-150grs","title":"Soy Pie For Hotpot 150grs ","description":"\u003cdiv id=\"product-description-short-2734\" class=\"product-description-short\" itemprop=\"description\" data-mce-fragment=\"1\"\u003e\n\n\u003ch3\u003e \u003cstrong\u003eSoybean Skin for Hotpot - Essential Ingredient for your Homemade Hotpot\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n \u003cp\u003eElevate your hotpot experience with our \u003cstrong\u003eSoy Hotpot Skin\u003c\/strong\u003e . This classic ingredient is a must-have for any hotpot lover, offering a delicious, absorbent texture that perfectly complements rich, flavorful broths.\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Asia","offers":[{"title":"Default Title","offer_id":49574675480903,"sku":null,"price":4.55,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/3749\/9314\/files\/Soja-para-hotpot-onesupermarket.jpg?v=1716499044"},{"product_id":"rollo-de-soja-para-hotpot-180grs","title":"Soy Roll For Hotpot 180grs ","description":"\u003cdiv id=\"product-description-short-2734\" class=\"product-description-short\" itemprop=\"description\" data-mce-fragment=\"1\"\u003e\n\n\u003ch3\u003e Soy Rolls for Hotpot - Essential Ingredient for your Hotpot\u003c\/h3\u003e\n\n\u003cp\u003e Take your hotpot experience to another level with our \u003cstrong\u003eHotpot Soy Rolls\u003c\/strong\u003e . Made from high-quality soy, these rolls are perfect for adding texture and flavor to your broth, absorbing the rich flavors and becoming an essential component of your meal.\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Asia","offers":[{"title":"Default Title","offer_id":49574716965191,"sku":null,"price":8.65,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/3749\/9314\/files\/rollo-Soja-para-hotpot-onesupermarket.jpg?v=1716500278"},{"product_id":"setas-para-hotpot-60grs","title":"Mushrooms for Hotpot 60grs ","description":"\u003cdiv id=\"product-description-short-2734\" class=\"product-description-short\" itemprop=\"description\" data-mce-fragment=\"1\"\u003e\n\n \u003cp\u003eDiscover the exquisite flavor and unique texture of Morel mushrooms, perfect for your hotpot! Sustainably grown and hand-selected, our Morel mushrooms are a gourmet delight that will take your culinary experience to the next level.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cbr\u003e\u003c\/h4\u003e\n\n\n\u003c\/div\u003e","brand":"DSH","offers":[{"title":"Default Title","offer_id":49656206917959,"sku":null,"price":7.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/3749\/9314\/files\/seta-seca-para-hotpot-onesupermarket.jpg?v=1717614828"},{"product_id":"setas-morel-25grs-colmenillas-desecada","title":"Morel mushrooms 25grs | dried morels ","description":"\u003cdiv id=\"product-description-short-2734\" class=\"product-description-short\" itemprop=\"description\" data-mce-fragment=\"1\"\u003e\n\n\u003cp\u003e Immerse yourself in the exquisite culinary experience of Morel mushrooms. These wild mushrooms, known for their unique shape and unmistakable flavor, are a treasure for any lover of gourmet cuisine. Sustainably harvested and selected with the greatest care, our Morel mushrooms are the perfect addition to your most sophisticated recipes.\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"DSH","offers":[{"title":"Default Title","offer_id":49656219402567,"sku":null,"price":12.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/3749\/9314\/files\/COLMENILLA-DESHIDRATADA-onesupermarket.jpg?v=1717615155"},{"product_id":"laminas-de-gluten-de-soja-para-hot-pot-100grs","title":"Soy Gluten Sheets for Hot Pot 100g ","description":"\u003cdiv id=\"product-description-short-2734\" class=\"product-description-short\" itemprop=\"description\"\u003e\n\n\u003ch3\u003e\n\n \u003cmeta charset=\"utf-8\"\u003eThese \u003cstrong data-start=\"402\" data-end=\"444\"\u003esoy gluten sheets for hot pot\u003c\/strong\u003e are a traditional soy product, widely used in Asian cuisine for their firm texture and ability to absorb the flavor of the broth.\u003cbr data-start=\"587\" data-end=\"590\"\u003e They are ideal for hot pot, stir-fries and hot dishes, providing a characteristic and consistent texture.\u003c\/h3\u003e\n\n\n\u003c\/div\u003e","brand":"Asia","offers":[{"title":"Default Title","offer_id":53017800868167,"sku":null,"price":3.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/3749\/9314\/files\/laminas-de-gluten-de-soja-para-hot-pot-100g-onesupermarket.webp?v=1766522773"},{"product_id":"hebras-de-chile-seco-japones-itokiri-togarashi-100grs","title":"Japanese Dried Chili Strands (Itokiri Togarashi) 100g ","description":"\u003cdiv class=\"product-description-short\" id=\"product-description-short-2734\" itemprop=\"description\"\u003e\n\n\u003cp\u003e \u003cmeta charset=\"utf-8\"\u003eThese \u003cstrong data-start=\"511\" data-end=\"589\"\u003estrands of dried Japanese chili, known as \u003cem data-start=\"558\" data-end=\"586\"\u003eItokiri Togarashi (糸切り唐辛子)\u003c\/em\u003e ,\u003c\/strong\u003e are commonly used in Japanese cuisine as a condiment and finishing element.\u003cbr data-start=\"676\" data-end=\"679\"\u003e They add a light spicy touch and a strong visual value, especially in soups, ramen and hot dishes.\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"EMB","offers":[{"title":"Default Title","offer_id":53018050756935,"sku":null,"price":15.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/3749\/9314\/files\/hebras-de-chile-japones-itokiri-togarashi-100g-onesupermarket.webp?v=1766524575"}],"url":"https:\/\/www.onesupermarket.pt\/en\/collections\/setas-y-verduras-secas.oembed","provider":"OneSupermarket","version":"1.0","type":"link"}