{"product_id":"cuajada-tofu-picante-wangzhihe-340g","title":"Spicy Pickled Tofu 340g","description":"\u003ch4 data-mce-fragment=\"1\"\u003eThe\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cb data-mce-fragment=\"1\"\u003epickled tofu\u003c\/b\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eis a preparation of\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003etofu\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003every common of\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eChinese cuisine, which is also called\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cb data-mce-fragment=\"1\"\u003etofu cheese\u003c\/b\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eeither\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cb data-mce-fragment=\"1\"\u003efermented tofu\u003c\/b\u003e .\u003c\/h4\u003e\u003ch2 data-mce-fragment=\"1\"\u003e\n\u003cspan id=\"Producci.C3.B3n\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cspan id=\"Producción\" class=\"mw-headline\" data-mce-fragment=\"1\"\u003eProduction\u003c\/span\u003e\n\u003c\/h2\u003e\u003cp data-mce-fragment=\"1\"\u003e To produce the\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cb data-mce-fragment=\"1\"\u003epickled tofu\u003c\/b\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003esmall pieces of tofu are made and left to dry in the air so that they begin to ferment with the bacteria that are present in the air. Some commercial versions of fermented tofu use\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003espores\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003einoculated, such as\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003ci data-mce-fragment=\"1\"\u003eActinomucor elegans\u003c\/i\u003e , the\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003ci data-mce-fragment=\"1\"\u003eMucor racemosus\u003c\/i\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eor the\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003ci data-mce-fragment=\"1\"\u003erhizopus\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003espp.\u003c\/i\u003e . The dry fermented tofu is placed in a\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003ebrine\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003ealong with other ingredients:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003echinese Wine,\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003evinegar\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eor a paste made from\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003erice\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eY\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003esoy. Sometimes it is added\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003ered yeast rice, cultured with\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003ci data-mce-fragment=\"1\"\u003emonascus purpureus,\u003c\/i\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eto give it red color. \u003c\/p\u003e\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\u003ch2 data-mce-fragment=\"1\"\u003e\n\u003cspan id=\"Caracter.C3.ADsticas\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cspan id=\"Características\" class=\"mw-headline\" data-mce-fragment=\"1\"\u003eCharacteristic\u003c\/span\u003e\n\u003c\/h2\u003e\u003cp data-mce-fragment=\"1\"\u003e Pickled tofu has a special flavor, somewhat similar to products\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003edairy products, in part due to the proteins that have their appearance during the air-dry fermentation. It does not have an intense odor and its texture is moist. If it is placed in the refrigerator, it can be kept for several years. There is a popular belief that its flavor improves over the years.\u003c\/p\u003e\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\u003cp data-mce-fragment=\"1\"\u003e \u003cstrong data-mce-fragment=\"1\"\u003eIngredients:\u003c\/strong\u003e \u003cspan data-mce-fragment=\"1\"\u003ewater, soybeans 32%, edible alcohol, salt, sugar, wheat flour, red yeast rice, stabilizer E511, dried sliced chili 1.5%, spices.\u003c\/span\u003e\u003c\/p\u003e\u003cp data-mce-fragment=\"1\"\u003e \u003cstrong data-mce-fragment=\"1\"\u003eNutritional information per 100 gr:\u003c\/strong\u003e\u003c\/p\u003e\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e Energy Value: 720Kj\/ 172Kcal.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e Fat: 10g\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e Saturated Fats: 0g\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e Carbohydrates: 7g\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e Sugars: 4g\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e Proteins: 10g\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e Salt: 89g\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"WANGZHIHE","offers":[{"title":"Default Title","offer_id":39693411909810,"sku":"","price":3.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/3749\/9314\/products\/Tofu-encurtido-Picante.jpg?v=1625242228","url":"https:\/\/www.onesupermarket.pt\/en\/products\/cuajada-tofu-picante-wangzhihe-340g","provider":"OneSupermarket","version":"1.0","type":"link"}