Gluten Skewers for Hot Pot and Barbecue 480g
Sale price€3,50

Gluten Skewers for Hot Pot and Barbecue 480g

IN-STORE ONLY

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To maintain the cold chain and ensure premium quality, this frozen item is exclusively available for pick-up at our retail location.

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Product Details:

A very popular classic in Chinese street food. These wheat-based gluten skewers are notable for their firm, spongy, and surprisingly juicy texture, capable of exceptionally absorbing sauces, spices, and broths.

They are an essential ingredient in Asian barbecues, hot pot, grilling, and stir-fried dishes. Thanks to their porous structure, each bite concentrates all the flavor of the seasonings, offering an experience highly appreciated by both vegetarians and lovers of oriental cuisine.

What is gluten skewer?

Known in China as Mian Jin Chuan (面筋串), it is made from wheat protein and is widely used in street food stalls, barbecue restaurants, and hot pot establishments. Its unique texture resembles a combination of firm tofu and plant-based meat.

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