Tomato and Garlic Sauté Sauce 70grs | Lee Kum Kee

Authentic Flavors: The sweetness of tomato and honey perfectly complements the spicy touch of garlic and fresh chiles.

No Added Colorants: Maintains the natural integrity of the ingredients.

Suitable for Vegetarians: Ideal for all types of diets.

Culinary Versatility: Perfect for stir-fries, stews, pastas and risottos.

Salted Chili Peppers (Chili Peppers, Salt), Sugar, Water, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour). Dehydrated Garlic. Salt. Rice Vinegar, Ground Sesame Seeds, Spices.

Servings: This envelope serves two people.

Directions: Simply sauté your favorite vegetables and proteins with the sauce to create a delicious dish. You can also use the sauce in other preparations such as stews, pastas or risottos.

Quick Recipe
Tomato and Garlic Saute:

1. Prepare the Ingredients: Cut 200g of your favorite protein (chicken, tofu, beef) into pieces and chop your favorite vegetables.

2. Sauté: In a large skillet, heat 1-2 tablespoons of oil over medium-high heat. Add the protein and cook until golden.
3. Add Vegetables: Add the vegetables and continue cooking until tender.

4. Add the Sauce: Pour a packet of Lee Kum Kee Tomato and Garlic Stir-Fry Sauce and mix well. Cook over medium heat until everything is well
covered and warm.

5. Serve: Serve hot with rice or noodles.

Suggestions
Versatility: Use this sauce not only for stir-fries, but also in stews, pastas, and risottos to add a sweet and spicy touch.

Creativity in the Kitchen: Experiment with different proteins and vegetables to create your own unique recipes.